Spicy Chili-Lime Broccoli Yum-ness!
I’d never made this before, but it’s so simple I had to share. This is not perfected yet, but it’s still delicious. Measurements are estimates, so please adjust to taste, as needed. You… Continue reading
I’d never made this before, but it’s so simple I had to share. This is not perfected yet, but it’s still delicious. Measurements are estimates, so please adjust to taste, as needed. You… Continue reading
We have a small (but hungry) family, so we are always cooking massive amounts of food the night before Thanksgiving. One of my favorite dishes my mom used to make for Thanksgiving dinner was… Continue reading
By easy, I mean EASY. All you need for this to be a success is a Spiralizer…. my favorite new tool, which I got for cheap off Amazon. I LOVE it!! You will… Continue reading
This was my first time cooking kasha (buckwheat), and I LOVED it! I found this at Kroger in the rice section. Just follow the directions on the box (one cup kasha to 2… Continue reading
Dr. Joel Fuhrman is one of my all-time favorite lecturers and a pioneer in the health and vegan/nutritarian movement. He is a smart, smart man. I loved this quote I heard from him… Continue reading